Food Menu
Your food shouldn't travel farther than you do, which is why we proudly source from over 50 local producers bringing you fresh, high quality ingredients, while minimizing our carbon footprint and landfill waste.
Experience our 4-course tasting menu which celebrates the best of SK highlighting our local animal sourcing and butchery, featuring house made cheese, yogurt & butter, with handmade breads and pastas.
Or choose items à la carte and save the tasting experience for next time!
DINNER
$73
/
person
4 COURSE TASTING MENU
Enjoy a special Chef's Choice 4 course family style tasting menu highlighting our favorite dishes and features (for entire party only)
$73
/
person
$7
PRETZEL
mustard beer cheese
$7
$9
SMOKED OLIVES
sea buckthorn, orange zest, thyme
$9
$10
CHIPS & DIP
garlic & dill crème fraîche
$10
$5
/
pp
CHICKEN LIVER PÂTÉ
house made focaccia, sour cherry
$5
/
pp
$7
/
pp
BAO BUN
lamb donair, cucumber, beet, donair sauce OR Korean marinated mushroom
$7
/
pp
$21
BEEF TARTARE
potato chips, truffle vinaigrette, parmesan
$21
$12
ARANCINI
cacio e pepe, calabrian chili mayo
$12
$22
PIEROGIES
sauerkraut, mushroom & onion filled, crème fraÎche
$22
$21
FRIED EGGPLANT KATSU
japanese BBQ sauce, miso maple cabbage
$21
$14
BRUSSELS SPROUTS
fennel honey, pecorino, cashews
$14
$15
GRILLED CARROTS & BEETS
smoked yogurt, maple, pecan gremolata
$15
$16
CHARRED BROCCOLINI
chili crunch, miso cashew cream, mimolette cheese
$16
$36
STUFFED PASTA
carrot ravioli, pickled saskatoon berry, chimichurri, breadcrumb
$36
$33
GNOCCHI
morel sauce Diane, brandy, cream, smoked & pickled mushrooms
$33
$36
GRILLED TROUT
leek & potato chowder, smoked pickerel
$36
$41
DUCK
goat cheese & parsnip puree, sour cherry, thyme, pistachio
$41
$46
BEEF SHORT RIB
polenta, red wine jus, stewed tomato, kalamata, crispy onion
$46
DESSERT
$13
CHOCOLATE SEMIFREDDO
sea buckthorn, hazelnut praline, brownie
$13
$12
CRÈME CARAMEL
sea salt
$12
$14
APPLE FRITTER
maple glaze, aged cheddar
$14
ALL OF THEM 36